Stuffed Green Peppers فلفل محشي

Notes:

Use sweet bell peppers for this recipes.

Servings: 5

Preparation Time: 1.5 hours

Ingredients

2 kg green pepper
3 tablespoons tomato paste.
Salt.
Pepper.
1 tablespoon margarine
1/4 kg minced meat
2 cups rice
1 onions, finely chopped
1 cup parsley ,finely chopped
1 teaspoon mint ,dried and ground
1/2 kg tomato
2 tablespoons margarine

Cooking Instructions
Preparing stuffing

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Stuffed Zucchini محشي كوسة

Notes:

Use young green zucchini since it is softer than larger ones.

Servings: 5

Preparation Time: 1.5 hours

Ingredients

1 kg zucchini, small size
3 tablespoons tomato past.
Salt.
Pepper.
1 tablespoon margarine.
1/4 kg minced meat.
2 cups rice.
1 onions, finely chopped.
1 cup parsley ,finely chopped.
1 teaspoon mint ,dried and ground.
1/2 kg tomato.
2 tablespoons margarine.
salt & pepper & spices.

Tags: 

Plain rice رز ابيض

Notes

Depending on the kind of rice grains you use, you may need to put more or less quantity of water on the rice. Some washed types have less starch, others have more and can be sticky.

Servings: 5

Preparation Time: 0.75 hours

Ingredients

3 Cups egyptian rice.
1 1/2 tablespoon butter or oil.
3 1/2 cups water .
3/4 tablespoon salt.

Cooking Instructions

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Fried Fish with potatos سمك مقلي بالبطاطس

Notes:

Fish come in three varieties in Egypt: Fresh water fish, from the nile, saltwater fish from the Mediterranean, and the Red Sea, where species are different.

Different ways of cooking fish exist in different parts.

Servings: 4

Preparation Time: 1 hours

Ingredients

1 kg. fish.
1 kg. milk.
Boiled potato.
Salt.
Pepper.
3 tablespoons butter.
3 tablespoons oil.
1 spoon parsley
2 lemons

Cooking Instructions

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