Cheese omelet اوملت بالجبنة

Notes:

This is a European dish that made its way to Egyptian cities. Romano cheese is very popular in Egypt and known as Roumy (Roman) or Torki (Turkish) cheese.

Servings: 3

Preparation Time: 0.25 hours

Ingredients

7 eggs.
2 tablespoons ghee or butter.
1/2 cup cheddar cheese or Romano cheese, shredded
Salt and pepper.

Cooking Instructions

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