Notes:
Brain from beef or lamb is considered a delicacy in Egypt.
Servings: 4
Preparation Time: 0.5 hours
Ingredients
Sliced brain
1 tablespoon flour
Vegetable oil for frying
Salt and pepper
1 egg ,beaten
1 1/2 cups Breadcrumbs
Cooking Instructions
Cut brain into slices.
In a bowl mix beaten egg with salt and pepper.
Take a slice of brain and cover with flour, dip in egg then cover with breadcrumbs.
Heat oil to high heat.
Fry brain for about 5 minutes until golden brown.
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Comments
An Egyptian (not verified)
Absolutely disgusting.
Fri, 2016-06-17 11:45Absolutely disgusting.
Khalid
Absolutely delicious ...
Fri, 2016-06-17 11:47Absolutely delicious ...
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